Strawberry jam

Every cake tin needs jam at some point in its life. Mine has strawberry jam now…
2kg strawberries (mine are Jubibell)
2kg sugar
1 lemon juiced
Heat gently until sugar has dissolved

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Bring to rolling boil

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Mine almost rolled out of the preserving pan!

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This batch produced 9 full jars.

Thanks for reading

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One response to “Strawberry jam

  1. Pingback: The Best, And Easiest, Strawberry Jam « Putney Farm·

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